Happy Deepavali

Deepavali 2018 is almost here.. it is a bummer that it falls on a weekday but it will be celebrated, rain or shine!

San made some besan laddoo's and has a commitment to make some Gulab Jamun's.

Today I made some Omapodi.. 

San made a lot of laddoos.. but I already finished most of it in the last 24 hours.. by Deepavali night she might not have any left. 

This is not something I make every year. Was in a rush and did not grind the Chilli and Omam (Ajwain seeds) too fine. So some of them got caught in the nazhi (extruder) and I had to keep cleaning the holes to continue. Won't make that mistake again.

The end result is good. We still have two days to make more Deepavali bakshanams.

The little one comes out and tells me "we don't like oily stuff. it is mostly you and amma who are going to eat this!"

Sometimes you realize you have failed as a parent if your kids take this health stuff overboard! Deepavali comes once a year.. it is not every day that your dad labors in the kitchen to make this stuff..was going to launch myself into a lecture and decided to take the "fine.. just taste a little bit".. in hopes that the Savory Gene that has been passed on will do the trick..

Kids these days! bah! 

want to wish one and all a wonderful Deepavali! Deepavali is literally a celebration where the light of learning dispells the darkness of ignorance. 

Here's to light!